These DIY banana popsicles are a healthy and appetizing way to stay cool this summer!
Their a healthy treat for kids and they will most definitely satisfy your sweet tooth.
Here is how you make them.
1st: Peel the bananas and cut them in half.
2nd: Skewer the cut end with a stick and coat the frozen bananas in melted chocolate.
3rd: use a spoon to add your toppings – anything that adds a little crunch.
4th: Place the bananas on a tray and put them in the freezer for about 30 minutes.
They are now ready to serve.